Happy New Year — and a Quick Bakery Update From Sharla’s Coffee Stop
- Sharla

- Jan 1
- 1 min read
Happy New Year from all of us at Sharla’s Coffee & Bake Stop! We’re so grateful for this community and excited for what 2026 has in store.
As we kick off the new year, we wanted to share a behind-the-scenes update.
In-house baking is on hold while we build out our space
For now, we’re putting our signature baked goods on hold while we work on building out and improving our coffee shop space. A lot is changing, and we’re excited — because our goal is to bring more of what you love under one roof and make your experience even better.
What’s not changing: our coffee
One thing we’re not messing with: our delicious coffee.
Same handcrafted drinks, same quality, same care — every day.
What you can expect in the meantime
Even while in-house baking is paused, we’ll still have baked goods available. We’ll be bringing in fresh, delicious items from local bakeries so you can keep grabbing something tasty with your coffee while we work behind the scenes.
Help us shape what comes next
We’d love your input as we plan what we carry moving forward:
What do you want to eat with your coffee?
Sweet treats, something filling, or both?
Any must-have dietary options (gluten-friendly, dairy-free, lower sugar)?
Any local bakeries you’d love to see us partner with?
Comment on our post, message us, or tell us next time you’re in.
Thank you for being here
Thank you for supporting our small business through every change and every season. We can’t wait to share updates as the build-out continues — and we’re excited to welcome you into what’s next at Sharla’s!




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